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  • Country ranking ?

    1 496
  • Producer ranking ?

    49
  • Decanting time

    15min
  • When to drink

    2020-2035
  • Food Pairing

    Seafood, Salads & Consommes

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The Story

Deutz Brut Vintage is created in only the best years when a vintage is declared and only 11 vintages have been released since 1974. The wines are blended from the finest crus and age at least three years on the lees, one year more than required, in order to develop a rich bouquet and flavor.

The grapes are harvested in Aÿ, Marne Valley, Côtes des Blancs, and Montagne de Reims. Of these vineyards, 40 percent of the grape supply is from Deutz vineyards that are rated 97 percent out of 100 on the Champagne classification scale.

The harvest takes place over a 10-day period, generally between Sept 15-Oct 15 and are hand-harvested using the utmost scrutiny. The grapes are then carefully transported to the grape press to be pressed using automatic and traditional Coquard basket presses. One-hundred percent malolactic fermentation is used. The wine is fermented in 3,000-gallon tanks at 62 degrees Fahrenheit for two weeks. The wines are then left to age and hand riddled in traditional riddling racks.

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Vintage 2002

A cold winter and a mild late spring cued for a perfect June allowing early and fast flowering. Outstanding weather conditions prevailed and the season went on without dramatic turns. Rains in August raised concerns regarding gray rot, but finally sunshine and dry conditions throughout September resulted in an abundant crop of largely healthy fruit (11,930 kg/ha). Dehydration due to wind further aided in achieving perfect ripeness and additional concentration. This, and the cool nights, helped in retaining fresh acidity and, despite the ripeness (10.3% potential alcohol), the wines did not suffer from heaviness or a lack of life. A near-perfect vintage, which produced balanced Champagnes consistently around the region. The best show an impeccable combination of freshness, power, structure and finesse. However, some have matured aromatically quicker than expected and are already past their peak. 2002 produced an abundance of spectacular champagnes, such as Dom Pérignon (the entire range), Krug Vintage and Clos du Mesnil, Piper-Heidsieck Rare, Louis Roederer Cristal and Cristal Rosé, Ruinart Dom Ruinart and Dom Ruinart Rosé, Salon Le Mesnil and Taittinger Comtes de Champagne, to name a few.

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Latest Pro-tasting notes

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Written Notes

As clear ar a bell and as pure as a young mountain stream. An uplifting note of lemon balm together with pear, blossoms and an ounce of green apples. Greater complexity in the springlike flavour. There is a leitmotiv propelled by mineral along with the perky fruitiness. The craftsmanship is promising.

  • 89p
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Information

Origin

Ay, Champagne

Other wines from this producer

Amour de Deutz

Amour de Deutz Brut

Amour de Deutz Rosé

Amour de Deutz Vinothèque

Blanc de Blancs

Blanc de Noirs de Aÿ Vinothèque

Brut Classic

Brut Millésime Rosé

Brut Rosé

Cuvée Georges Mathieu

Cuvée William Deutz

Cuvée William Deutz Rosé

Demi-Sec

Rosé Vinothèque

Vinothèque Blanc de Blancs

Vintage

Vintage Vinothèque

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