The vineyard, with an average age of 35 years, is characterised by its soil diversity: rather loamy soil around the château itself and more gravelly and clayey on the best blocks near the church.
Farming the property since 1962, Ets. Jean-Pierre MOUEIX brings the usual care and expertise to the vineyard - entirely replanted after the 1956 frost - and to the cellar. After a gentle fermentation in concrete tanks, the young wine is aged in 33% new oak barrels.
Production : approximately 30,000 bottle
Appellation : Pomerol
Owner : F.F.C. Donation Mme L. P. Lacoste-Loubat
Planted acreage : 20 acres
Grape varieties : 90% Merlot - 10% Cabernet Franc
Type of soil : 2/3 gravel with clay - 1/3 clay loam