Osborne

MAEVA IS TO DEVELOP OLIVE OIL UNDER THE TORO DE OSBORNE BRAND  El Puerto de Santa María, 22nd May 2015.

Osborne and Maeva have reached an agreement whereby Maeva will develop and sell extra virgin olive oil under the licence of El Toro de Osborne.

The agreement will allow Maeva to sell extra virgin olive oil with the silhouette of the Toro de Osborne for the next 4 years in the European Union, with the option to progressively expand into new markets.

1772: The origin of our sherry solera. Osborne thus becomes one of the oldest family businesses in the world.

1956: Creation of the Osborne bull.

1973: Acquisition of Bodegas Montecillo, a centenary winery of the D.O. Rioja

1975: Acquisition of Anis del Mono, the most internationally recognized brand in the category of Spanish origin anise.

1983: Acquisition of Sanchez Romero Carvajal – Jabugo, company known for the unique quality of its products and the ultra premium positioning of the brand Cinco Jotas.

2000: Launch of Bodegas Osborne Malpica de Tajo, one of the most important viticulture initiatives in Europe.

2009: Start of commercial operation of the Osborne Bull brand, developing official licensed products.

Bodegas Osborne is the group division dedicated to the production and commercialization of wines produced in Spain and Portugal. Specifically, the company sells wines from the most prestigious production zones:

Wines from Jerez

Wines from Porto

Wines from Rioja

Wines from Ribera del Duero

Wines from Tierra de Castilla

Wines from Tierra de Cadiz

Osborne`s Iberian Product Division has its headquarters in Jabugo, and it dates back to 1879. Since then, Osborne has preserved all processing methods for a jewel of the world`s cuisine: 100% pure acorn Iberian ham.

Osborne`s brands are characterized by:

 100% pure Iberian breed.

 Exclusive acorn during Montanera

Traditional processing methods.

 Wide range of products: hams, loins, sausage and Jabuguitos.

 Aging in Jabugo with a unique microclimatic condition.

 Strict quality controls.

 Animals grown in freedom.