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    82 Tb
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History

Piper Sonoma has been making world class sparkling wines in Sonoma County for over 30 years from grapes ripened to perfection by the warm Sonoma sun. Made in the Traditional Method, our wines are dry and smooth with a rich creamy texture. Piper Sonoma wines are delicious on their own and are also the perfect foundation for memorable mimosas and other classic cocktails.

 

Our grape growers are all passionate about land stewardship and sustainable farming practices which will benefit generations to come. Our winemaking is 100% natural with no artificial or GMO ingredients used in the making of our wines and all our packaging materials are 100% recyclable. We are proud of our history and our work with our grape growing partners and their focus on environmentally conscious and sustainable farming in our community.

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Winemaking

Keith Hock began his winemaking career in the Napa Valley in the late 1990’s. Keith holds a B.S. in Enology from California State University Fresno and an M.B.A. from Sonoma State University. Keith has spent the past 11 years honing his sparkling winemaking skills at Schramsberg Vineyards while leading a team during a period of great growth. In addition, he has worked for a number of iconic brands which include Saintsbury winery and Rudd Estate winery. Now with over 17 years of experience crafting wines in the Napa Valley, Keith’s minimalist winemaking style is to produce elegant and balanced wines that emphasize the varietal characteristics of the grapes as well as their individual growing sites. Utilizing small lot fermentations, site specificity, and working closely with growers in the vineyard, Keith has a proven record of success.

 

Previous to his Winemaking career, Keith was a professional road and MTB cyclist, racing for teams in Norway, France and the USA. Keith’s experience with cycling taught him team building and goal setting skills and most importantly, patience. Using these valuable skills, Keith brings together all the winemaking elements from vineyard to bottle.

 

In 2015, Keith Joined Rémy Contrieau USA as Winemaker for Piper Sonoma. With Keith’s experience, Piper Sonoma will continue to produce world-class sparkling wines for your enjoyment.

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