x
  • Decanting time

    No
  • When to drink

    2020-2035
  • Food Pairing

    Seafood, Salads & Consommes

The Story

Arguably the most original of all in this lineup of singular Champagnes is the Reflet d’Antan, one-third each of Pinot Noir, Pinot Meunier and Chardonnay, drawn from a solera of 600 liter barrels begun in 1985 by Raphaël’s and Vincent’s father, Jean-Pierre.

Every year two-thirds of the wine in each barrel is drawn off and replaced with that from the latest vintage. The result is a rivetingly complex Champagne that seamlessly marries endless richness, texture and depth and with starting freshness and lift.

All five micro-cuvées offer a unique expression of the domaine’s terroirs, and the artisanal methods used in making them further put their distinct characters in sharp relief. And in two years, there will be a sixth: a single vineyard grand cru Champagne from Mailly.

Each parcel of vines is vinified and aged separately in barrel with its ambient yeasts. Raphaël and Vincent make certain that the wines do not go through malolactic to balance their richness and depth with bright acidity. And aging en tirage is under cork for the enhanced development of character and aromatic complexity that this brings to the wines. Finally, each bottle is disgorged by hand and minimally dosed to preserve the purity of its expression.

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Written Notes

Reserve wines "solera" starting from 1990, not even close oxidative one might think, 2/3 of barrels are taken for new wine every year. Very "burgundish", with complex spicy aromas yet very light, delicate and with never-ending finish. Champagne where you don't care if there's bubbles or not!
  • 95p

Information

Origin

Ludes, Champagne

Highlights

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95p
 Chef dalTony, Wine Lover (Finland)  tasted  Reflet d'Antan NV (90's)  ( Bereche & Fils )

"Reserve wines "solera" starting from 1990, not even close oxidative one might think, 2/3 of barrels are taken for new wine every year.
Very "burgundish", with complex spicy aromas yet very light, delicate and with never-ending finish. Champagne where you don't care if there's bubbles or not!"

4y 7m ago

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