x
  • Country ranking ?

    1 713
  • Producer ranking ?

    9
  • Decanting time

    5h
  • When to drink

    from 2020
  • Food Pairing

    Pork Ribs with Maize Stew

The Story

The name “La Conseillante” appeared in the middle of the 18th century, when the influential Catherine Conseillan, who owned the property, decided to endow the estate with her name.

In 1871, the Nicolas family acquired La Conseillante, whose surface area (12 hectares – 30 acres) and plots have not evolved since, enabling the estate to hold on to its exceptional qualities. In 1960, Louis Nicolas’ heirs formed the Société Civile des Héritiers Nicolas company. In 2001, the organisation of the company progressed by recruiting an Estate Manager. Then in 2003, a Family Council was formed.Since 1st February 2010, the Family Council of La Conseillante has had three members, Docteur Bertrand Nicolas, co-Managing Director since 2001, Jean-Valmy Nicolas co-Managing Director since 2010 and Henri Nicolas.

 

Today, the fifth generation of the Nicolas family manages the estate, symbolising the long-lasting attachment of this family to a great wine.The Family Council’s role is to supervise the Estate Manager’s activities and to take part in strategic decisions, such as futures sale prices, allocations, investments, dividends and promotional activities. The Nicolas heirs are identified on the label, which has sloped corners and a silver border surrounding the coat of arms inscribed with the letters “LN”. The violet-coloured capsule is a reminder of the aroma and characteristics of the wine. These parts of the design chosen by the Nicolas brothers in 1871 remain elegantly modern in the 21st century.

For the 140 years that it has existed, Château La Conseillante has thus benefited from long-lasting, unwavering support from the Nicolas family, helping it to express the best of its terroir, one of the greatest in Pomerol. One of its characteristics is that no member of the family lives with income from the property.

 

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Vintage 2014

A Snap-shot of the 2014 Vintage by Markus Del Monego MW

2014 had an early start with budbreak around 10 days ahead of the 10 years average. End of May flowering started on the early terroirs in heterogeneous conditions, whereas the later varieties such as Cabernet-Sauvignon and Franc as well as later terroirs took advantage of a warm and sunny period beginning of June. July and August where quite cool and humid and in the second half of August the vintners prepared themselves for a vintage even worse than 2013 but at the end of August everything changed. A spledid indian summer througout September and October saved the quality. Harvest started for the white grapes started three days later than in 2012 but two weeks later than 2011. For the red grapes the harvest startet with Merlot at the end of September and ended with the Cabernets in the second half of October. The cool climate during summer provides a higher acidity, the indian summer is responsible for the right ripening.

The dry white wines are on a very good quality level showing crisp acidity and ripe flavours. The noble sweet white wines also take advantage of the higher acidity balancing the opulent sweetness. Therefore this vintage seems more on the elegant side. The presentation of red wines depends very much on the grape varietes and terroirs. Overall the red wines are on a higher quality level than the three previous vintages. Saint-Emilion is excellent on the plateau calcaire and shows in general very good wines.

 In Pomerol the centre of the plateau was in advantage over the surrounding areas. Fronsac was a very positive surprise for 2014. In the Médoc the southern part proved to be more heterogenous than the northern part, where especially Saint-Estèphe was homogenous and excellent. South of Bordeaux Pessac-Léognan presented a very homogenous picture of a very good quality level with outstanding wines from Haut Brion and La Mission Haut Brion.

One last observation: This vintage digests oak in a great way. The oak is even not obvious in wines with a 100% new oak barrels for maturation. Now there are roughtly twelve month to follow for the maturation of the 2014s untill the bottling in 2016. A lot can happen in this period. Let us see how the wines will present themselves after bottling, it will be a very interesting tasting again. 2014 is not a great vintage like 2005, 2009 or 2010 but it will be able to secure a position as one of the very good vintages of Bordeaux.

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Latest Pro-tasting notes

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Tasting note

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Written Notes

Tasted in April 2015. Has more Cabernet Franc in the blend (22%) compared to other vintages (15-18%). Utterly sophisticated and and refined wine, very elegant and with lot of finesse. A lot of style here.

  • 94p
Dark purple red with violet hue and almost black centre. Elegant but perstitant nose with fine fruit, hints of violets and blackberries. Discreet spicyness on the nose and the palate, good weight and length.
  • 94p

Information

Origin

Pomerol, Bordeaux

Vintage Quality

Above Average

Value For Money

Very good

Investment potential

No Potential

Fake factory

None

Highlights

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Wine Moments

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94p
 Izak Litwar / The most important Scandinavian Bordeaux Critic, Pro (Denmark)  tasted  Château La Conseillante 2014  ( Château La Conseillante )

Tasted in April 2015. Has more Cabernet Franc in the blend (22%) compared to other vintages (15-18%). Utterly sophisticated and and refined wine, very elegant and with lot of finesse. A lot of style here.

2m 16d ago

94p
 Markus Del Monego MW / Best Sommelier in the World 1998, MW (Germany)  tasted  Château La Conseillante 2014  ( Château La Conseillante )

"Dark purple red with violet hue and almost black centre. Elegant but perstitant nose with fine fruit, hints of violets and blackberries. Discreet spicyness on the nose and the palate, good weight and length."

2y 4m ago

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