x
  • Country ranking ?

    51
  • Producer ranking ?

    1
  • Decanting time

    2h
  • When to drink

    Now

The Story

The village of Chambolle-Musigny lies in the very heart of the Côte de Nuits. The Musigny vineyards lie above the Clos de Vougeot between the Premier Cru climat Les Amoureuses and the Grand Cru Échezeaux. The altitude varies from 260 to nearly 300 m. The southern portion rises towards the plot known as Combe d'Orveau which marks the boundary between Musigny and Flagey-Échezeaux.
The Musigny family, which gave its name to the appellation, is now extinct but held important posts at the court of the Dukes of Burgundy in the 14th century. The boundaries of the USIGNY appellation were formally laid down on 16 April 1929, before the advent of the AOC system. It has always been a Grand Cru.

The gradient on this rocky limestone terrace is quite steep (8-14%). The soils, though not deep, are enriched by red clay in the upper section and are generally more clayey and less limey than the neighbouring Grands Crus. The rocks are of Jurassic origin (approx. 150 million years BC). 

Red: this brilliant scion of the Côte de Nuits family has a preference for meat - natural enough given the power of its tannins and the lingering complexity of its aromas. But its individuality rests on the breadth of its sensuality in the mouth and the distinction that results from this. This lends it a particular affinity for fine poultry (roasted or stuffed) and feathered game in sauce, braised or - better still - patiently roasted. Glazed duck and crispy roast lamb would be at ease with this iconic burgundy, while cheeses like Cîteaux, Coulommiers or Brie de Meaux will also respond to its generous character.

Serving temperature: 14 to 16 °C

White: if by good fortune you should ever find yourself in the presence of a white Musigny, match it with only the most delicate of dishes - lobster, crawfish, or freshwater crayfish with a butter, cream, and truffle sauce (sauce nantua).

Serving temperature: 12 to 14 °C

Read more
Close

Latest Pro-tasting notes

<10 tasting notes

Tasting note

Be the first one to make a 20s tasting note!

Written Notes

Just when the Musignys were putting us to sleep, out came the 1969 Roumier Musigny. Hot damn. There were loads of vitamins in its nose, along with rich and sexy cherry fruit that tasted like it was just popped. Hollywood Jef hailed it as ‘crazy wine,’ and it definitely felt like it was transcending many categories. I felt a tug at my leg, and it was The Bulldog humping it. It was that good lol. Even Antonio hailed it as ‘one of the best wines this weekend.’ Nuff said (98).
  • 98p

Information

Origin

Beaune, Burgundy

Highlights

Latest news

WINERY NEWS Weingut Robert Weil / BWW - Best Wine in the World Competition! We are happy to announce, that our wines are includ  more ...
WINERY NEWS Pikes / AUTUMN 2017: IN THE RED By Neil Pike Autumn is my favourite time of the year. I like the h  more ...
WINE NEWS: Rosé vintage 2006 / Charles Heidsieck outlined important finessing of its distribution as the Champagne house unveiled i  more ...
WINE NEWS: Port Vintage 2015 / Cockburn’s has declared 2015 a vintage year, announcing the release of a Port from its Quinta   more ...
WINERY NEWS Cheval des Andes /  Cheval des Andes, the Grand Cru of the Andes, Celebrates Launch of its Latest Release at Ch&ac  more ...
WINERY NEWS E.Guigal / Maison Guigal acquires Domaine de Nalys in Châteauneuf-du-Pape The famous Rhône produ  more ...
VINTAGE NEWS: 2016 / Australia Vintage 2016 Report / The Australian wine sector recorded increases in the average pu  more ...
WINERY NEWS Henschke / 2016 Vintage Reports: Eden Valley, barossa Valley and Adelaide Hills EDEN VALLEY – 2016   more ...
WINERY NEWS Far Niente / Far Niente Wine Estates Acquires Prestigious Napa Cabernet Sauvignon Vineyard Located in the Ruth  more ...
WINERY NEWS Alois Lageder / Summa 20th anniversary  - To celebrate Summa’s 20th anniversary, 1.400 international  more ...
WINERY NEWS Schrader Cellars / Napa Valley’s Schrader Cellars sold to Constellation Brands Constellation Brands, Inc., the  more ...
WINERY NEWS Torres / MIGUEL A TORRES GIVEN LIFETIME ACHIEVEMENT AWARD BY DB AND IMW Torres was given the award at a ce  more ...
WINERY NEWS Promontory / The story behind Napa's new blockbuster winery: Promontory Once upon a time, Bill Harlan race  more ...
WINERY NEWS Penfolds  / Penfolds Remembers Max Schubert   Two new wines aim to celebrate Max Schubert, but do they h  more ...
WINERY NEWS Château Angelus / ANGELUS AFFECTED BY FROST Everything in the vineyard had been been in the best possible shape up   more ...
WINE NEWS: Dom Pérignon 2009 / Dom Pérignon will launch 2009 vintage before 2008 Dom Perignon has announced the launch of  more ...
TASTINGBOOK WINE NEWS Sotheby’s $5m sale smashes records / .
TASTINGBOOK WINE NEWS BWW - The world’s largest wine competition is beginning / Consumers all around the world will combine with thousands of professionals to choose the best wines in the world

Wine Moments

Here you can see wine moments from tastingbook users. or to see wine moments from your world.

98p
 John Kapon / CEO / Ackerr Merrall & Condit, Pro (United States)  tasted  Musigny 1969  ( Domaine Georges Roumier )

"Just when the Musignys were putting us to sleep, out came the 1969 Roumier Musigny. Hot damn. There were loads of vitamins in its nose, along with rich and sexy cherry fruit that tasted like it was just popped. Hollywood Jef hailed it as ‘crazy wine,’ and it definitely felt like it was transcending many categories. I felt a tug at my leg, and it was The Bulldog humping it. It was that good lol. Even Antonio hailed it as ‘one of the best wines this weekend.’ Nuff said (98)."

1y 2d ago

98p
 John Kapon / CEO / Ackerr Merrall & Condit, Pro (United States)  tasted  Musigny 1969  ( Domaine Georges Roumier )

"Just when the Musignys were putting us to sleep, out came the 1969 Roumier Musigny. Hot damn. There were loads of vitamins in its nose, along with rich and sexy cherry fruit that tasted like it was just popped. Hollywood Jef hailed it as ‘crazy wine,’ and it definitely felt like it was transcending many categories. I felt a tug at my leg, and it was The Bulldog humping it. It was that good lol. Even Antonio hailed it as ‘one of the best wines this weekend.’ Nuff said (98)."

1y 14d ago

Incorrect Information
If you found some information that is wrong, let us know
Are you sure you want do delete this wine? All information will be lost.
Are you sure you want to recommend this wine?
Are you sure you want hide this written note ?
Are you sure you want show this written note ?

HOW TO USE TASTINGBOOK?

We recommend you to share few minutes for watching the following video instructions of how to use the Tastingbook. This can provide you a comprehensive understanding of all the features you can find from this unique service platform.

This video will help you get started



Taste wines with the Tastingbook


Create Your wine cellar on 'My Wines'



Explore Your tasted wines library



Administrate Your wine world in Your Profile



Type a message ...
Register to Tastingbook
Register now it's fast easy and totally free.
Register with Facebook   Register
BWW-Best Wine of the World -competition 2017

BWW -Best Wine of the World -competition has started.  We welcome You to join thousands of experts to choose the best wines of the world. You decide the winners by voting! 

 

PLEASE, VOTE YOUR FAVOURITE WINES NOW and make the difference! 

 

You can vote any Red/White wines from vintages 2008-2017 and Champagnes from 2002 vintage. Just use our search engine to find your favourite wines.

 

BWW is the largest and most important wine competition in the world in terms of amount of wines, consumers and professionals.    

Angelorum Recioto Classico 2009, Masi
Lucien Côtes du Rhône 2015, La Belle Collection
Moya’s Pinot Noir 2014, Storm
Single Vineyard Block 5 Chardonnay 2016, Cono Sur
Organic Carmenere 2014, De Martino