<10 tasting notes
(60% Shiraz, 23% Grenache, 11% Mataro. 12 months in seasoned American oak hogsheads. 14.5% alc. TA 6.2g/L, pH 3.62)
All Barossa and largely western Barossa apparently. Love the spice on the nose – proper Barossa with a lovely juiciness to it too. Feels pure and light with some rubbery Grenache to finish. So real and Barossan! Shiraz and Grenache in the lighter form. I could smash bottles of this. Short to medium term joy. The most pure and unadulterated wine of this line and one of the best because of it. Really genuinely good.
18.3/20, 93/100. Drink: 2014-2024
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