x
  • Country ranking ?

    315
  • Producer ranking ?

    15
  • Decanting time

    45min
  • When to drink

    2020-2025
  • Food Pairing

    Lamb

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Vintage 2012

Lower-than-average yields in Australia, as across much of Europe. This was blamed on high winds, drought and low fruitfulness resulting from the poor 2011 vintage. Quality, however, was much better than in the exceptionally damp 2011, with South Australia avoiding some of the weather extremes experienced by other states. Strong varietal typicality is a commonly cited feature of the 2012 crop.

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Latest Pro-tasting notes

<10 tasting notes

Tasting note

color

Deep, Ruby red and Dark

ending

Long, Round and Spicy

flavors

Cherry, Plum, Leather and Herbs

nose

Youthful, Fresh, Generous and Rich

taste

Average in Acidity, Warming, Low tannin, Balanced, Good texture, Youthful, Medium-bodied, Fruity, Vivid and Sweet tannins

Verdict

Well-rounded and Well made

Information

Origin

Barossa Valley, South Australia
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