x
  • Country ranking ?

    812
  • Producer ranking ?

    13
  • Decanting time

    2h
  • When to drink

    now to 2030
  • Food Pairing

    Cranberry Bean and Mixed Herb Salad

The Story

Located adjacent to Belle Côte and Ma Belle-Fille, Mon Plaisir is planted to the famed Old Wente clonal selection. This vineyard enjoys a combination of thicker soils similar to those found in Belle Côte with the full sun exposure of La Carrière or Ma Belle-Fille. These conditions produce low yields and enhance the extracted perfume that makes Mon Plaisir a pure classic style. The name translates to "My Pleasure."

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Vintage 2007

Under the direction of winemaker Nicolas Morlet, all Peter Michael wines are made using a non-interventionist, neo-classical approach. This relies on traditional, hands-on winemaking methods blended with the best of modern technology. With few exceptions, the wines are not fined or filtered. Traditional winemaking techniques such as French oak aging, a weekly “bâtonnage” (stirring while in barrel) and native fermentations are supplemented by new traditions like the hand sorting system we designed to ensure that only perfect berries make it into the wine press.

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Information

Origin

Calistoga, Sonoma Valley

Highlights

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BWW-Best Wine of the World -competition 2017

BWW -Best Wine of the World -competition has started.  We welcome You to join thousands of experts to choose the best wines of the world. You decide the winners by voting! 

 

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Mon Plaisir Chardonnay 2007,
Peter Michael Winery

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BWW-Best Wine of the World -competition 2017

BWW -Best Wine of the World -competition has started.  We welcome You to join thousands of experts to choose the best wines of the world. You decide the winners by voting! 

 

PLEASE, VOTE YOUR FAVOURITE WINES NOW and make the difference! 

 

You can vote any Red/White wines from vintages 2008-2017 and Champagnes from 2002 vintage. Just use our search engine to find your favourite wines.

 

BWW is the largest and most important wine competition in the world in terms of amount of wines, consumers and professionals.    

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