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Stag's Leap FAY Estate Cabernet Sauvignon 1999

Stag's Leap Wine Cellars, Napa Valley, United States

Stag's Leap Wine Cellars
Napa Valley United States
  • 93
    Points
  • The 1 512 best
    of 3 290 954
    wines globally
  • 1 Pros of
    1 recommend
    this wine
14 93
  • Taste
  • Moment

  • Country ranking ?

    420

  • Producer ranking ?

    11

  • Decanting time

    2h

  • When to drink

    2020-2035

  • Food Pairing

    Game

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Written Notes

The legendary wine estate Stag's Leap Wine Cellars I a reliable source of fine wines that ages with beauty, and they tend to move towards fine Bordeaux's with age. This 1999 still offers a slightly sweetish fruit, quite aromatic and with fine cassis flavors. However, it is the first signs of maturity that impress me and makes me smile. I find notes of cedar, lead pencil and sous bois, as well as a whisper of coffee. On the palate, it is medium bodied with a vital och lively fruit, still with firm but not aggressive tannins and with a fine acidity to create a good balance. The 14.5 percent of alcohol is in good balance with the other components, and even though its higher than in most wines in this tasting, and the aftertaste is a bit dry (actually a bit closed), it doesn't stand out. The wines is good to drink today, but I would prefer to wait another year or so, to let the tannins soften a bit more and pave the way for a longer and more seductive aftertaste.
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  • 92p
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Information

Origin

California, Napa Valley
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