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Wine Description
The Story
Origin: Hillside vineyard “Monte Masua” in the historical Valpolicella Classica zone, blessed by mother nature by a magnificent landscape and its perfect suitability for grapes.
Grapes: Corvina Veronese 70%, Rondinella 25% and Molinara 5%
Alcohol: 15 % vol.
Vinification: The grapes are dried for 5 months prior to pressing, and then 3 years in Slavonian Oak barrels of 35 hectoliters.
Tasting Notes: Intense ruby red appereance. Warm, ripe on the nose, intense and of great refinement. Complex at the palate, smooth, full bodied, characteristic with clear shades of dried grapes.
Recommended with: Red meat, game, mature cheeses. Excellent after-dinner wine.
