x
  • Country ranking ?

    1 119
  • Producer ranking ?

    31
  • Decanting time

    20min
  • When to drink

    now to 2030
  • Food Pairing

    Dry aged cheeses

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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How does Veuve Clicquot’s cellarmaster Dominique Demarville do it? This high wire Prestige Cuvée act walks the tightrope with such confidence and ease. Unusually for the house, the blend is just 53% Pinot Noir and 47% Chardonnay but like every great champagne its ‘ying and yang’ are in perfect symmetry. So we have the volume, structure and depth balanced by the cut and thrust of the acidity. On the palate are layers of cream, honey, nuts, brioche, pear, marzipan and ginger. The texture is shimmeringly silky and full. The finish alone deserves an ovation and demands an encore. Bravo. 95 points. Decanter

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The Story

Veuve Clicquot La Grande Dame is name in honour of the famed and undoubted Champagne pioneer, widow Clicquot. Widowed at the tender age of 28, Madame Clicquot continued her late husband's work and is the sole reason why her Champagne house is held in the high esteem that it is today. The 1998 La Grande Dame is a wine of pure beauty and power.

A majority blend of Pinot Noir, the vintage conditions are clearly visible in the glass with flavours of peach, apricot and touch of brioche and nuttiness. A true classic for the ages.

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Wine Information

La Grande Dame 2006 is an exclusive blend of our eight classic Grands Crus: Aÿ, Bouzy, Ambonnay, Verzy and Verzenay for the Pinot Noir (53%); Avize, Oger and Le Mesnil-sur-Oger for the Chardonnay (47%).

 

Intro

 

The grape harvest of 2006

The winter was particularly cold and long. The spring was mixed, but with good conditions for budding.  The flowers opened in late June, in what was unseasonally hot weather. The summer was chaotic, with an August worthy of late autumn.  Fortunately, the vines were able to draw on their reserves, to produce an abundant yield of superb quality.

Therefore, between 14 and 29 September, we harvested a very fine crop of grapes. At the very end of picking, Botrytis struck, though it had no impact on the quality of the harvest. An effective sorting operation was carried out. 

The Pinot Noir wines are fruity and full-bodied; the Chardonnay wines are of considerable distinction.

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Vintage 2006

A cold winter and springtime frosts laid the foundations for this vintage of abundant yields (12,997 kg/ha). Uneventful flowering was followed by exceptionally hot and sunny weather, which lasted until August. A dank August left producers fearful but fortunately warm, bright conditions in September redressed the balance. Harvest commenced on September 9th, producing grapes high in sugar level but notably low on acidity. The general health of the grapes was sufficient, producing wines which excel over the preceding 2005 vintage, another warm and ample year. The year's greatest wines are supple and expressive and despite the richness they escape being overly heavy. Overt and welcoming upon launch, the best come with excellent capacity for ageing. Winey, and richly fruity characters, most Champagnes regrettably miss some tension and finesse. Wines of the vintage include Taittinger Comtes de Champagne, Krug Vintage and Dom Pérignon Rosé.

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Tasting note

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Written Notes

Glossy and gold with glints of copper. Initially mineral and floral, notes of peony give way to peach and pear, and finally aromas of toasted almonds, nougat and preserved lemon.Full, structured and silky, a chalky minerality reveals a long, crisp finish. This vintage is an opulent and elegant Grade Dame.

An almost equal blend of pinot noir (53%) and chardonnay (47%), the 2006 vintage reflects the turbulent conditions of that year’s growing season. The pinot noir was sourced from the Montagne de Reims villages of Aÿ, Bouzy, Ambonnay, Verzy and Verzenay, while the chardonnay came from the celebrated Côte des Blancs villages of Avize, Oger and Le Mesnil-sur-Oger.

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Information

Origin

Reims, Champagne

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Inside Information

Winemaker Notes: Veuve Clicquot's Prestige Cuvee, La Grande Dame, is a beautiful wine which pays homage to the "grande dame de la Champagne," Madame Clicquot. The incomparable finesse of this cuvée results from a blend of eight of the House's traditional Grands Crus.

La Grande Dame 2006 is an exclusive blend of Pinot Noir and Chardonnay from eight classic Grands Crus. In line with the style of the house, which is Pinot Noir dominant, the blend is 53% Pinot Noir and 47% Chardonnay. The wine has intense color with golden glints and very fine sparkling bubbles. Each cuvée of La Grande Dame has exceptional aging potential. The current vintage 2006 can be enjoyed now until 2025.

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