History
With a very clear philosophy: to create a refined and high-quality cava always with limited production product, Castell Sant Antoni cavas get those top notch. The secret is to use only wines from musts “flor” varieties of native grapes Penedes; Xarel·lo, Macabeo, Parellada and Garnatxa, sometimes supplemented by foreign Chardonnay and Pinot Noir. The firm has its own vineyard, most of them in the family estate called “The Sot”, located in “Els Costers de l’Ordal”, 4 km away from Sant Sadurní. The property enjoys a privileged location because of it’s position on the plain of the Penedes, ideally for the development of the vine. It also offers fantastic views of the whole vineyards area over the sea.