Famed Pomerol ‘plateau’ vineyard now available to aspiring winemakers
VINIV, the only company that lets wine enthusiasts work alongside elite Bordeaux winemakers to produce their own premium barrels using vineyards from the region’s most coveted appellations, has added Pomerol to its roster.
The section of 50-year-old Merlot vines, owned by Château CLINET, is located at the centre of Pomerol’s famous ‘Gunz gravel’ and clay terrace where...
The name CLINET can be read “Cliné” on the Belleyme map of 1785 where it appears among a cluster of wines around the ancienne église. The name could derive from the old French ‘cliner’, used during the 16th century. The word meant to ‘bow’ or ‘lean’ – possibly a reference to the slope, which runs down from the famous Plateau de Pomerol, provid...
The climate combined with deep clay subsoils, covered in gravel, make our Pomerol terroir the best location in the world to grow Merlot grapes, a dark blue-coloured variety with fine skin, natural freshness and a tendency for early ripening. Our vines, whose average age currently stands at a remarkable 40 years, sink their roots to depths of 2 to 3 metres, drawing on the unique natural resources of this region, which are fundamental to produci...
Our vinification process aims to maintain the freshness, finesse and character of Château CLINET wines. Harvesting is always carried out manually. Following meticulous selection, gravity guides the harvested grapes to the vats in line with the harvesting plan. On average, fermentation and maceration lasts for one month, before the wine is transferred into barrels. The ‘free run’ wines are separated from the ‘pressed’ wines, and then aged separ...
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