History
The founder Edouard Brun, was born into a family of coopers in 1875. Working alongside his father,he learnt his trade thoroughly and in 1898 founded the family champagne house of EDOUARD BRUN ET CIE. He was joined in 1927 by Edmond Lefevre,who himself was the son of a much respected producer in Champagne and with a wealth of experience in the 'local' trade.By 1928 the companys cellars and offices had been installed,and indeed today,they can be...