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  • Country ranking ?

    4
  • Producer ranking ?

    1
  • Decanting time

    2h
  • When to drink

    now - 2045
  • Food Pairing

    Rabbit casseroles with a fruity element

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The Story

Conterno’s Monfortino is a heavyweight contender for the best Barolo around, and it definitely has our vote. It’s a matchless experience of power paired with subtlety and the effect is quite seductive. As it opens, you’ll experience classic hints of rose, earthy black truffles, cigar box, and anise in a boldly structured wine that’s still quite fresh. 

Antonio Galloni of Vinous said it’s a “magnificent” wine that “explodes from the glass wi...

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Wine Information

This was an outstanding year, although it didn’t seem so at the outset. Spring and early summer were damp and cool, but autumn was warm and dry, bringing the grapes to full ripeness. Yields were fairly small, and tannin levels high, so that Barolo in particular benefited from long ageing in bottle.

Cascina Francia, the source of all the grapes for Monfortino, lies at up to 450 metres in the village of Serralunga along the border with Monfor...

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Latest Pro-tasting notes

18 tasting notes

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Written Notes

Viva Italia! Any one who thinks Italy can’t make some of the world’s greatest wines should start with some 1978 Conterno Barolo Monfortino Riserva, or many other vintages of Monfortino, for that matter. One bottle was full of ‘cinnamon.’ It was long and dry but lifted like the take-off of an under-control rocket. This was clearly a great wine with great acidity and a zippy personality. The usual tar and leather were joined by black roses and Grandma’s secret spices. Mamma mia (99)!

  • 99p
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Information

Origin

Ornati, Piedmont

Other wines from this producer

Barbera d'Alba Cascina Francia

Barbera d'Alba Ceretta

Barberesco

Barolo

Barolo Arione

Barolo Bussia Munie

Barolo Cascina Francia

Barolo Ceretta

Barolo Cerretta

Barolo Riserva Vigna Pregiati

Nebbiolo

Nevi Cuvée "Jefferson"

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