The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
Wine Description
The Story
Blend: Pinot Noir: 75% vinified in white (including Pinot Noir in red 12%) & Chardonnay: 25%
Origin: Aÿ
Vinification: fermentation in stainless steel tank
Disgorgement: 9g/L
Tasting notes: The mousse is abundant when served, then forms an immaculate carpet of fine bubbles. The lively effervescence keeps this creamy mousse permanent. The color is a deep pink with salmon undertones. The wine is limpid. The nose is of excellent ripe fr...
