Since first working in her family’s Mendocino vineyards, Kathryn Hall dreamed of a place to showcase fine wines alongside expressive art and masterful architecture. Now, Kathryn and Craig Hall are creating an unrivalled destination in the Napa Valley - where winemaking excellence and innovation meets contemporary design to celebrate life and inspire the senses.
The Halls acquired the historic St. Helena Bergfeld Winery in 2003 and re-opened a...
It starts with the vines and the land. HALL prides itself on securing the finest grapes in the Napa Valley. Roughly half of all the grapes HALL uses come from our Estate Vineyards, the other half come from vineyards from around the valley. Sourcing from over 70 vineyards, our viticulture team works tirelessly to seek out the best grapes available.
HALL’s estate vineyards stretch from ancient riverbeds on the valley floor to sun-drenched hi...
1. Decide When It’s Time to Harvest the Grapes
HALL’s harvest is always in multiple stages. The blocks (sections of vines that are all planted in the same type of soil with the same vines) in each of our vineyards are rather complex. Within the same vine variety, we will strategically graft specific rootstocks (the lower portion of the root of the vine) with specific clones of a vine variety and plant them in the soil and microclimate that we...
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