The Story
Variety: 100% Godello
Winemaking: Fermented at a controlled temperature in 2500l wood “fudres” followed by aging on lees in the same wood “fudres” for 8 month
Tasting notes: Pale golden in colour, clean and bright. Clean and open on the nose, with a prominent stone fruit base, subtle citrus aromas and white flowers. The nearly imperceptible toasted notes ripen to add complexity to the aromatic profile of the wine. On the palate it is fre...
Wine Information
Production: 8,818 bottles
Vintage: The year 2016 began with heavy rains in April and May. At the beginning of the summer, the climate became drier and warmer than usual, correcting the imbalances caused by a very rainy spring. September had its regular characteristics, which allowed a regular and graduated harvest.