x
  • Sää

    7° C Clear sky
  • Aika

    10:12 AM
  • Viinien keskiarvo?

    87 Tb
  • Maakohtainen sijoitus?

    20
  • Alueellinen sijoitus?

    16
  • Kiinnostavuus?

    242

Historia

In 1883, Federico Benegas Lynch’s great grandfather founded “El Trapiche” winery. On that time, the province of Mendoza was facing an economic crisis due to the fact that wheat and alfalfa, that used to be source of income for this province, were already planted in other regions of the country. At the end of the 19th century there were between 500 and 2000 hectares of vines planted in Mendoza. Don Tiburcio Benegas had the vision of making of Mendoza a great producer of high quality wine for the world. He was not focused only in his personal project but encouraged other producers to apply modern techniques and he gave part the vines he brought from France to every viticulture who wanted to grow in the province. In this way Don Tiburcio became, together with Agoston Haraszthy in Carlifornia and Silvestre Ochagavia in Chile, pioneer of the wine industry of America.

 

In the 1970’s Argentina wine industry suffered a big economic crisis and on that time, the shareholders of the company Benegas Hnos., decided to sell everything by separate, the brand, the vineyards and the winery that was demolished and divided in lots for sale. Federico was raised in the winery always close to his father who used to be winemaker in Trapiche. After the company was dissolved he moved to Buenos Aires, but his passion for Mendoza and for winemaking remained in his heart and it was in 1999 that he had the opportunity to re buy Finca Libertad, an old vineyard that was planted by Don Tiburcio and that became the axis for his new project that was to produce only high end wines, the Benegas wines. Two years later he bought a very antique winery which he restored completely following the architecture of 19th Century and incorporating the latest technology. In the year 2000 started the first harvest of Benegas wines.

Sulje

Viiniviljelykset

The Province of Mendoza is located in the Center West of Argentina, bordering with Chile, at the foothill of the Andes Range and produces around 70% of the Argentine wines. During the past two decades, thanks to investments in plantings and technology, this region has been greatly developed. In a desertic climate, with an annual average rainfall of 250 mm, irrigation is a key factor. The departments of Lujan de Cuyo and Maipu, where the Benegas winery and Finca Libertad are located, are included in the “First Zone”, traditionally well known for the best quality wines of Argentina.

 

Finca La Encerrada at 1500 mt above sea level, bought by Bodega Benegas some years ago, is located in Uco Valley, a very well developed zone with vineyards between 1000 and 1600 mts (3300 to 5250 ft) above sea level. Situated in Gualtallary, District in the Tupungato Department, one of the two top micro regions of Malbec in Mendoza. Thanks to the climate and soil conditions, excellent wines are produced of intense colours, very fresh with abundant flowers and fruit, good structure and elegance.

Sulje

Viinivalmistus

For the production of our wines Benegas Lynch and Benegas Estate we use 100% own grapes from our vineyards Finca Libertad and La Encerrada. In this way we are able to maintain our own style and homogeneity, through the knowledge of our terroir and a very strict quality control. The Grapes are manually harvested in small plastic boxes of 20 kg. Federico and his team do the sensorial taste of the grapes and seeds of every variety before deciding the picking time. When the grapes arrive to the winery the temperature is checked and if necessary the boxes are kept in a temperature controlled area before they are sent to the manual selection table where leaves and rotten berries are discarded.

 

After passing the two selection tables, the berries are transferred directly to the concrete tanks where they will start their fermentation and maceration processes. Firstly a cold maceration is done in order to potentiate the primary aromas of the grapes. Before starting the alcoholic fermentation, the temperature is raised to an average of 24° C / 75° F and selected yeasts are added. After this, the traditional maceration is done for 2 to 4 weeks, depending of the type of wine we are producing.

Sulje

Sisäpiiritietoa

The style of the Benegas wines is mainly complexity and elegance, allowing the terroir to express and priorizing the fruit more than the oak in each of them. The balanced acidity is remarkable giving as a result friendly and balanced wines. The French oak ageing and the long bottle ageing grant ripen sweet and round tannins, this is stable in all the production and guarantees long life to the wines. Bodega Benegas has three lines of wines.

Sulje

Tilalta löytyy 11 erilaista viiniä 23 vuosikerralla

Virheellinen informaatio
Virheitä sivustolla, kerro meille
UPGRADE MEMBER PLAN
Upgrade your membership now, it's quick and easy. We use PayPal, the world's largest payment system, it accepts all credit cards. Once you've chosen your membership level, you'll go directly to PayPal. You can cancel your membership at any time.
Thank you for your support!
 

Pro Member

 

Winemerchant Member

 

Winery Member

 

User

 


Päivitämme parhaillaan tastingbookin ohjeita, mikäli haluat voit katsoa alta videon sekä ohjeet englanniksi.

Short Introduction to theTastingbook.com

Welcome to the Tastingbook, the world's first intelligent wine-tasting tool and social wine community.

It is easy and fast to use, and I am happy to guide you through it.


1. Start by Signing up and creating your profile

- Add a profile picture and more information about yourselves


2. Next, Create your personal Wine World

- Click iFollow (Discover) from the top menu

- Tastingbook has added automatically into your wine world 5-10 of the most active professionals or Pro's as we call them.

- Search for more pros or other users by typing their name in the search field. Then click into my world to those who you want to include in your wine world. This way, you may be notified when they taste wines or comment on them.

- You can also add wines and wine producers into your wine world. This allows you to access the most up-to-date information about them.


3. Invite your friends to join the tastingbook

- Click your username on the top menu and choose invite

- Type your friends email addresses and click send invites

- You can follow the status of your invitation on the same page


4. Create a tasting and do tasting notes

4.1. Click the New tasting button from the top menu.

- Name the tasting as you wish.

- Set the place and time (You can also add your past tasting notes by just changing the date)

- Click the add new wine button on the right to add new wines to the tasting.

- Now go to the box that says 'Click to add the wine'.

- Start by typing the wine or producer name and select the wine from the list that appears.

- After you have selected the wine, the vintage selection will be opened automatically

- Select the correct vintage by clicking on it.


4.2. Next, click My tasting note box and the worlds most advanced tasting

- From the bottom left of the tasting tool you can select in which language you want to use and view tasting notes.

- just do your wine note by clicking the correct adjectives. The adjectives can be activated by clicking once, or de-activated by clicking again.

- Tastingbook Pros will teach you while you taste wines.

At the bottom of the page in the section Show notes of, you may view notes of the professionals by clicking Pro's. If any of the tastingbook pros have tasted the wine before their opinion will show in the gold colored frames around the adjectives on the tasting view.


4.3. After you have completed your wine note, it's time to give Tb points.

Click the box on the bottom right Give points.
In case you want to add any comment or personal thoughts related to this wine, you may tick the note box next to the scores. In this field you may add copy-pasted texts for instance your old notes, etc.


4.4. After you've completed your notes for all the wines, click Close tasting.

You may now share some general thoughts about the tasting or tasted wines and choose with whom you want share your tasting. Set the Tasting privacy to limit the audience who are able to view your tastings information. We suggest you use Everyone as most of the wine experiences are meant to be shared.

Note:

If a wine that you are tasting is not found in our database, please be kind enough to send us an email to: addwine@thetastingbook.com, please include at least the wine name and producer. We will add the wine in tastingbook within 24 hours.


5. Tastingbook is full of information and stories - how to find them.

Tastingbook is full of information about wines, vintages, and wineries and also has over 30.000 pictures of wines. To best way to find what you are looking for is to browse the site from the Browse field in the top right corner.

You may search for wine, vintage, producer, pros or other community members by typing the name in the browse field. You may then choose from the drop down menu.



If you have any difficulty in navigating the site you may easily get help by clicking the support button on the left side of the page

We hope you enjoy all that the tastingbook has to offer and wish you rewarding moments in exploring tastingbook, your personal wine world.


You can always access these instructions from the top menu.

Kirjoita viesti...
Kirjaudu jäseneksi
Sign up now, it's quick and easy.
We use PayPal, the world's largest payment system, it accepts all credit cards.
Once you've chosen your membership level, you'll go directly to PayPal, where you can sign up for a free 7-day trial period. You can cancel your membership at any time. We wish you a rewarding journey to the world of Fine Wines.

Free 7 days Member trial

 

Member

 

Pro Member

 

Winemerchant Member

 

Winery Member

 

User

  Tule jäseneksi