x
  • Country ranking ?

    88
  • Producer ranking ?

    4
  • Decanting time

    45min
  • When to drink

    2020-2025

Vintage 2007

Varietals:
Cabernet Sauvignon 37%, Merlot 36%, Malbec 22%, and Cabernet Franc 5%.

Vineyards:
The grapes used come from our vineyards in Tupungato, located at 1300 m.a.s.l. (4300 feet). Very
low-yield (less than 4,500 kg per ha.) plots with alluvial, sandy and permeable soils were selected.

Consultant Enologist:
Michel Rolland

Harvest:
Grapes are hand-picked at dawn into small boxes when they reach the optimum level of polyphenol ripeness.

Vinication:
Hand-selection of berries. Pre-fermentation maceration with dry ice. Racking and post-fermentation
maceration for 10 days.

Ageing:
Each varietal is individually vinicated and aged for 12 months in new French oak barrels. Wines are
blended, to rest for 6 more months in new French oak barrels, nurturing and smoothing the particular
characteristics of each varietal.

Source: www.andeluna.com.ar

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Latest Pro-tasting notes

<10 tasting notes

Tasting note

color

Deep, Ruby red and Dark

ending

Long and Alcoholic

flavors

Toasty, Cedar, New-oak and Cassis

nose

Open, Complex, Ripe and Generous

taste

High alcohol content, High tannin, Developing, Full-bodied, Round, Ripe, Powerful and Drying tannins

Verdict

Full-bodied

Written Notes

Tyypillinen iso argetniinalainen punaviini, jossa runsas alkoholi ja voimakas tammisuus jättävät viinin muut nyanssit taakseen. Viini saattaa hiukan parantua viiden vuoden varastoinnilla.
  • 85p

Information

Origin

Tupungato, Mendoza

Other wines from this producer

Andeluna Grand Reserve Pasionado

Andeluna Reserve Limitada Cabernet Franc

Andeluna Reserve Merlot

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85p
 Juha Lihtonen, Sommelier (Finland)  tasted  Andeluna Pasionado Cuatro Cepas 2007  ( Andeluna Cellars )

"Tyypillinen iso argetniinalainen punaviini, jossa runsas alkoholi ja voimakas tammisuus jättävät viinin muut nyanssit taakseen. Viini saattaa hiukan parantua viiden vuoden varastoinnilla."

3y 3m ago

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