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  • Country ranking ?

    1 514
  • Producer ranking ?

    6
  • Decanting time

    -
  • When to drink

    2020-2035

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The Story

Harvesting is by hand, with skilled pickers passing through the vineyards on up to 6 separate occasions looking for individual berries that have succumbed to noble rot. On arrival at the cellars, they are further examined on a sorting table to eliminate all but the very best. Following a very gentle pressing, the super-rich must is slowly fermented in tank at cool temperatures under the action of indigenous yeasts. Fermentation comes to an end...

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Vintage 2018

Report and recommendations for the 2018 Bordeaux vintage

by Andrew Caillard MW

2018 is an exceptional year. Bordeaux whites and Sauternes are very good, but from an Australian perspective, the excitement is all in the red wines. All sub-regions produced examples of very good wines, but some performed better than others. Generally, the largest estates have made exemplary wines illustrating that the human factor and wealth can have a major...

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Latest Pro-tasting notes

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Written Notes

Intense yellow colour with slightly golden hue. Fine botrytis character, aroma reminiscent of dried apricots, candied orange peel, hones and mild spices. On the palate quite rich taste with flavour reminiscent of ripe yellow stone fruits, mild spices and hints of saffron of saffron. A well structured Sauternes with good length.

  • 90p

Golden. Apricots, fruity, some pineapples and vanilla nose. Fresh acidity, fresh, fruity, lively, refreshing, good length. 86-88

  • 88p
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Information

Origin

Sauternes, Bordeaux
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