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  • Country ranking ?

    938
  • Producer ranking ?

    1
  • Decanting time

    4h
  • When to drink

    2028-2040
  • Food Pairing

    Roasted Pigeon, Grilled Guinea Fowl & truffle risotto

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The Story

A lovely estate on the west side of Pomerol, Château La Grave dates back to the early 19th century. As indicated by its name, the soil is almost pure pebble. The vineyard marks the beginning of the one mile long gravelly strip which crosses the plateau of Pomerol, then Cheval Blanc and ends at Château Figeac. La Grave could be considered the equivalent of a third growth in the Médoc and ranks amongst the top Pomerol. His very first personal ac...

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Vintage 2018

2018 Bordeaux Vintage Report and recommendations

by Andrew Caillard MW

2018 is an exceptional year. The Bordeaux whites and sauternes are very good, but from an Australian perspective the excitement is all in the red wines. All sub regions produced examples of really good wines, but some performed better than others. Generally the very top estates made exemplary wines illustrating that the human factor and wealth can have a major impact ...

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Information

Origin

Pomerol, Bordeaux

Grapes

85% Merlot
15% Cabernet Franc

Drinking temperature

17-18C
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