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Wine Description
The Story
The wines here at Chateau Montelena are often described as having classic “old-world” structure with ripe California fruit, and it is in years like 2010 that this really shines through. What that means is that these wines tend to have more acid, lower pH, and more moderate alcohol levels as compared to some of the flashy “modern” Cabs. This classic chemistry allows them to pair very well with a wide variety of dishes and sets them up for graceful aging. The beauty of our style is that you get all the wonderful ripe flavors that California is known for, but with much more expression of place, and without all the noise and distraction of high alcohols and overwhelming new oak flavors.
