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  • Country ranking ?

    1 067
  • Producer ranking ?

    13
  • Decanting time

    2h
  • When to drink

    2020-2035
  • Food Pairing

    Beef

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The Story

Southeast of the Mondot hill, overlooking the town of St. Emilion lies Chateau Troplong Mondot. Named for its location and its former proprietor, Gerus Troplong, this estate has been home to viticulture since 1745. Its 33 hectare vineyard is planted to 90% Merlot and 5% Cabernet Franc and Cabernet Sauvignon. "Cold," late-ripening soils produce one of the most dramatic wines of the appellation: an exotic, flashy, modern Saint-Emilion.

 

While it possesses more than enough stuffing and structure for extended cellaring, the wine's depth of fruit and supple tannins rarely get in the way of early drinkability. The Valette family, owners of Chateau Troplong Mondot, oversee production of 8000 cases of the Grand Vin each year, in addition to 2-3,000 cases of the second wine, called simply, Mondot.

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Vintage 2001

Bordeaux / The year 2001 is known as the year of the winegrowers. The whole of Bordeaux suffered from a lot of rain and the resulting noble rot. Sauternes has been producing its best wines for decades, and there is good reason to talk about the Sauternes revolution. The best wine of the year is clearly Yquem. Parker's hundred-point Yquem sold for 300 euros en primeur, and today the price is 600 euros per bottle.

For red wines, the year was difficult. Cabernet Sauvignon, thanks to its thicker skin, did better than Merlot. The cold, rainy and cloudy growing period caused the grapes to ripen too slowly. The areas had to work more intensively. The grapes were rather small and produced concentrated wines. Latour can be considered the best buy. Good buys also include Ausone, Pétrus and Le Pin.

Sauternes Vintage Report: Rapid appearance of botrytis on ripe grapes, rich in sugar. Ideal October: brief rainstorms, high temperatures, windy and sunny afternoons. Very sweet but balanced wines with pronounced noble rot and remarkable complexity. A memorable year and very uniform success for all liqueurs.

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Latest Pro-tasting notes

<10 tasting notes

Tasting note

color

Medium and Brick red

ending

Medium and Flavorful

flavors

Blackberry, Blueberry, Pepper, Vanilla, Coffee and Smoky

nose

Pure, Ripe and Rich

recommend

Yes

taste

Average in Acidity, Warming, Balanced, Ripe, Elegant, Full and Silky tannins

Verdict

Full-bodied and Excellent

Written Notes

Not far off the remarkable quality of the 2000 vintage, the 2001 is a harmoniously balanced, elegant wine revealing aromas of black fruits, crème de cassis and liquorice. Fleshy and savoury on the palate, it displays superb texture and concentration, and full, rounded sweet tannins. Already showing great harmony and balance, this wine can be enjoyed now or cellared for another 5 or 6 years.
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Information

Origin

Saint-Emilion, Bordeaux

Other wines from this producer

Mondot

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