• Country ranking ?

  • Producer ranking ?

  • Decanting time

  • When to drink

    now to 2030
  • Food Pairing

    Rosemary and Lemon Shrimp

The Story

The inspiration for the Parterre Cabernet Sauvignon has been taken from some of the great wines of Bordeaux. The aim is to make a wine that allows the fruit to shine, complement it with oak whilst maintaining great structure and finesse.


Varieties :

86% Cabernet Sauvignon

6% Petit Verdot

4% Merlot

3% Malbec

1% Cabernet Franc

 Harvested March 2013

 Oak 18 months in 40% new French

oak barriques.

 TA 6.1g/l

 PH 3.52


Sugar 0.3g/l

 Alcohol 13.5%

 Bottled November 2014

 Cellaring Eminently drinkable but will

develop further complexity for up

to 15 years.

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Vintage 2013

Good spring rains refilled the sub-soil profile and calm conditions allowed even flowering and fruit set across all varieties. Until the last week in November, when a significant storm had an impact. As a result of nature assisting with fruit thinning, the yields were low but of high quality for 2013

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Latest Pro-tasting notes

<10 tasting notes

Tasting note


Deep and Purple


Medium, Flavorful and Lingering


Blackcurrant, Mint, New-oak, Herbs, Chocolate and Spice


Youthful, Fresh, Seductive and Generous


Average in Acidity, Balanced, Well-Integrated, Youthful, Full-bodied, Fresh, Fruity, Jammy and Silky tannins


Transparent and Well-rounded

Written Notes

Good looking normal size bottle. Colour is purple and deep. On the nose it is open, intense, youthful, fresh, seductive and generous. The taste is fresh, fruity, fat, perfumed, with silky tannins, sweet tannins, and average in acidity, full-bodied, with balanced, well-integrated structure and youthful. On the palate it is layered and has blackcurrant, mint, herbs, spice, new-oak and chocolate flavours. The finish is medium long, lingering, flavorful and vibrant. This wine is transparent,well-rounded and a mouthfilling. Perfectly stored bottles are still very worthy and will last well for another 10-15 years and decant at least 2h before tasting.
- (Created by Tb)
  • 88p



Wilyabrup, Margaret River


100% Cabernet Sauvignon

Inside Information

Impressive crimson hue with depth and moderate intensity. There is a sense of restraint with gentle savoury notes - bay leaf and a suggestion of earthiness. The fruit profile leans toward black fruit with elements of blackcurrant, dark plums, and a note of cedary oak. It is multi-layered, saturating the palate with flavour, yet has a sense of weightlessness. The tannins are fine but firm, the oak refined and unimposing, the finish – neat, pure and long. Will benefit from further maturation.

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Parterre Cabernet Sauvignon 2013,
Fraser Gallop Estate


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BWW-Best Wine of the World -competition 2017

BWW -Best Wine of the World -competition has started.  We welcome You to join thousands of experts to choose the best wines of the world.   


PLEASE, VOTE YOUR FAVOURITE WINES NOW and make the difference!


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