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  • Country ranking ?

    235
  • Producer ranking ?

    7
  • Decanting time

    2h
  • When to drink

    2020-2035
  • Food Pairing

    Lamb

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Vintage 2009

Near-optimum rainfall over winter, followed by dry, mild conditions over spring provided a good environment for budburst and an ideal start to the growing season with canopies developing well. Climatic conditions favoured flowering and set with mild and calm weather, however there was some shatter in Shiraz across parts of the state resulting in small crops for many regions. Some early to mid-December summer rainfall was followed by conditions drying up very quickly and continuing until the end of February. Summer was hot with some extreme heat but cool conditions returned in February and March, allowing the fruit to ripen across a long harvest with balanced acidities and excellent tannin ripeness. An elegant, yet still powerful follow up to the conditions brought about in the preceding 2008 vintage

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Written Notes

This is a single vineyard wine from 1950's plantings, in an amphitheatre at Mengler's Hill (anyone visiting the Barossa should take themselves up the Hill as it has the region's best views). The vineyard is at an altitude of 490 metres, very high for the region. Only 230 cases but definitely worth chasing. The St H team especially like the persistence in this wine. And it really does linger. There are flavours of plums, sour cherries and cedary notes, all supported by a sweet core of fruit that continues to emerge in the glass. Good intensity and very fine tannins. Lots of potential here. This is part of the St Hallett's single vineyard program that commenced three years ago. And in turn, this is all part of the continuing search/program for Barossa terroir. Also worth mentioning that the St Hallett's team is very positive about the 2009 vintage. They are not the only ones.
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Information

Origin

Tanunda, Barossa Valley
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