x
  • Country ranking ?

    1 414
  • Producer ranking ?

    1
  • Decanting time

    No
  • When to drink

    2020-2035
  • Food Pairing

    Seafood, Salads & Consommes

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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The Story

LA COMPLEXITÉ:

This cuvée reveals all the know-how of the Veuve Fourny House in the selection of its old vineyards. Only the exceptional years are used for the Vintage. After more than 5 years in our cellars, the Chardonnay brings out its buttery and toasty notes. For great exceptional moments.

Terroir:
Vertus Premier Cru
Rendzine over chalk
Age of the vines > 60 years

Grape variety:
100 % Chardonnay / 41B

Vinification:
Cuvée (First pressed juices)
7 months on lees without any addition of SO2
Vats 100%, unfiltered

Blending:
1 single year

Ageing:
In bottles
At least 5 years on lees in our cellars

Dosage:
Brut – 5 grams per litre, grape sugar syrup

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Vintage 1996

Up to this point 1996 has been considered a fantastic vintage which produced classic wines; the best since 1990. A long, dry summer produced grapes of record ripeness with record acidity. Some, including myself, question how the 1996s are aging. The wines are generally characterized by a distinctive rather lemony acidity and very good attack, but some wines now seem terribly austere, while others already seem dangerously short of fruit. None of the subsequent vintages are quite as distinctive as 1996, which in the more successful cases should almost certainly be drunk after the 1999s.

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Latest Pro-tasting notes

<10 tasting notes

  • 90p   by 

Tasting note

flavors

Apricot, Toasty and Honey

Information

Origin

Champagne, Champagne
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