When it was first founded, JACQUART was located in the capital of Champagne, Reims, along the original street that gave JACQUART its name. Since 2009, however, the infamous Hôtel de Brimont has been the headquarters of JACQUART, located along the prestigious boulevard Lundy and surrounded by other well known Champagne houses. The return to our original neighbourhood has influenced the house dramatically. Elegance and contemporary design are th...
The identity of our House is profoundly rooted in the land of Champagne, in its hilly landscapes, its chalk and its villages. Young as it may be in Champagne history terms, thanks to its 1,800 winegrowers, Jacquart boasts a terroir as vast as it is unique, covering 2,400 ha, to shape its wines with a very contemporary elegance. For over 10 years, the Alliance Champagne Group has been committed to sustainable vinegrowing, an innovation in Champ...
From vine to wine… making Champagne requires know-how combining respect, genius and humility. When the grapes are fully ripe, they are picked carefully by hand and transported quickly in to the press. Once the best of the juice has been obtained and clarified, strictly-selected natural yeast is added. The first fermentation, or alcoholic fermentation, is carried out in temperature-controlled vats, specially designed to preserve all the aromati...
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