Fog Head Limestone Ridge Chardonnay 2007

The grapes for this wine, comes from a cool block with almost white limestone soil in the San Bernabe Vineyard, and you can really smell and taste the mineral notes from the soil – which of course adds complexity to the wine. Fermentation is taken place in French, but also Hugarian and even American oak barrels, a small fraction of new barrels but most of them one to two years old. You will of course notice the oak, but it is very well integrated, and the personality of the wine is more the cool climate fruit with just small notes of sweeter tropical fruits. On the palate, it’s dryer that any of the wines from Delicato, which I find to be very good (and which also adds some extra points!) and it is indeed a much better chardonnay than you’ll find at much higher prices at a lot of much more fancy wineries than Delicato. It’s really a great choice! 1600 cases were made.