The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
Wine Description
The Story
The Drappier vineyard, which extends over more than 75 hectares. represents the essential. typical and authentic nature of our cuvees. Since 1808 our family has applied its expertise in selecting parcels of land rich in limestone and particularly well exposed to the sun. They produce expressive and aromatic wines Champagne Drappier’s principal growing areas are Urville, Bergeres. Pierry. Ambonnay, Mareuil-Sur-Ay and Cramant.
In an area rich...
Wine Information
Vinification of the Blanc de Blancs cuvée
Only the juices from first pressing – the cuvées - are used
Mechanical low-pressure presses
Use of gravity to avoid pumping, thus avoiding oxidisation
Minimal use of sulphur
Natural settling
Alcoholic fermentation for roughly 2 weeks at low temperature
Then total and natural malolactic fermentation
No filtering
Assemblage – 100% of the wines are made in vats in order to prese...