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  • Country ranking ?

    1 708
  • Producer ranking ?

    74
  • Decanting time

    1h
  • When to drink

    now to 2030
  • Food Pairing

    farm-raised chicken supreme stuffed with foie gras

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Wine Information

The winter of 2008/2009 lingered in Burgundy. The temperature started rising only during the first two weeks of March. Spring moved in for good at the beginning of April and the weather at that time became unseasonably warm.  The amount of rain was normal.  
With such mild conditions prevailing, bud break spread to all the vineyards. In the space of four days, there were green shoots all over Burgundy.   
The recorded dates of this bud break...

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Vintage 2009

A warm spring with some hail in the northern part of the Côte de Nuits. After an even flowering and a warm June, the summer arrived with variable July weather. Fortunately August was fine with a period of hot weather in the second week. September started with some rain, then became fine and warm again. A harvest of healthy, ripe grapes followed. The 2009s have all the structure packed in with rich, luscious fruit. Comparable to the 2005s. Grea...

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Latest Pro-tasting notes

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Written Notes

Ripe, fullish, vigorous nose. Medium-full body. Good grip and depth. Even class. This will keep well. Very good.

  • 86p
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Information

Origin

Beaune, Burgundy

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