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  • Country ranking ?

    349
  • Producer ranking ?

    3
  • Decanting time

    4h
  • When to drink

    2020-2035

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Vintage 2017

Excellent quality for California’s 2017 wines

 California’s 2017 wine harvest wrapped up early this fall following summer heat spurts and a growing season that saw significant rain throughout the state ending a five-year drought. While October wildfires in North Coast wine communities made international headlines, the state’s vineyards and wineries were not significantly affected. Napa, Sonoma and Mendocino counties, the regions most impact...

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Latest Pro-tasting notes

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Written Notes

13.0% alc., 550 cases, $59. This vineyard is located 3.5 miles from the Pacific Ocean at 935 feet elevation. Farm management is by Ulises Valdez (RIP). Planted in 1998 to clone 114. Soils are Graywacke, sandstone. 100% whole cluster, native fermentation, fruit crushed and punched down by foot, aged on the lees without racking for 11 months in 100% neutral French oak barrels. · Moderate garnet color in the glass. The aromas of dark cherry, burnt tobacco, woodland spice and bark really draw you into the glass. Seamless in a mid weight style, with flavors of spiced dark red and purple fruits that dance on the palate. More demure in this vintage, with cohesive tannins and an awesome finish displaying echos of aromatic goodness. Superb in every way, and even a little more demonstrative when tasted the following day from a previously opened and re-corked bottle. Score: 95

  • 95p
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Information

Origin

Sonoma, California
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