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  • Country ranking ?

    1 524
  • Producer ranking ?

    7
  • Decanting time

    1h
  • When to drink

    Now
  • Food Pairing

    Beef

The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.

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The Story

Château L'Arrosée was first listed in Le Féret among the Saint-Emilion premiers crusb in 1868 when it belonged to Pierre Magne, a minister of Napoleon 3rd. At the time the property had neither vinigication nor ageing facilities and the harvest was sold to the co-operative. It was purchased by the Rodhain family in 1911. François Rodhain took over the estate in 1956 and by 1970, François had installed winemaking equipment and all the wine was b...

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Vintage 1978

Bordeaux Vintage Report / 1978 turned out to be a very good vintage particularly in Pauillac and St Julien.

“The miracle vintage”. Just about everything that could go wrong went wrong until mid-August. But thanks to the beautiful sun and the heat from that moment on, the vintage was saved. The best wines come from Médoc and Graves. Château La Mission Haut Brion produces the wine of the vintage. I had very good bottles of Châteaux Margaux, L...

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Information

Origin

St.Emilion, Bordeaux
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