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  • Country ranking ?

    200
  • Producer ranking ?

    7
  • Decanting time

    -
  • When to drink

  • Food Pairing

    Game

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The Story

Le Méal, a broader swathe of the hill at a high elevation (150-200  metres) facing slightly more Easterly, takes its name from the old French word meaning "the best". The land of sandy gravel, combined with Syrah vines over 50 years old, give a wine characterised by a supple character, fine balance and deeply intense fruit aromas. Yields are again exceptionally low, at around 20 hl/ha. Le Méal tends to produce the longest-lived wines from thes...

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Latest Pro-tasting notes

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Written Notes

A dark, well-toasted style, with lots of warm cocoa, espresso and tar notes up front, followed by crushed fig and warm currant confiture flavors. A toasty edge holds sway on the finish for now, but this is packed with a tarry intensity and loads of fleshy fruit through the long, loamy finish. Dark and chewy, exhibiting terrific drive. Best from 2018 through 2035. – James Molesworth, Wine Spectator 98p

  • 98p
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Information

Origin

Cornas, Rhône

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