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  • Country ranking ?

    349
  • Producer ranking ?

    3
  • Decanting time

    4h
  • When to drink

    2020-2035

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Written Notes

This is the star of the show. In this vintage, which is great from a vintage point of view, it’s a blend of 76% per cent of Cabernet Sauvignon, 22 per cent of Merlot and only three per cent of Cabernet Franc. The wine has been treated with both new and older French oak barrels for 24 months, and took the oak very well. Although very young and far from it will be in the coming years, the nose is already gorgeous, massive and complex. There are loads of dark but not sweet fruit, intense in a way that only great wines can be – yet so young and tight. It is easy to say “Bordeaux like”, and yes – it is. In ten years from now, you can fool most tasters in a blind tasting with this wine. However, the mineral notes and firm structure is much more California and poor mountain vineyards, than the gravelly soils of the left bank of Bordeaux. From pouring it directly from the bottle, it transformed from a massive and tight wine, to a more open and ultra complex cabernet during the 30 minutes I had the wine in the glass. Decanting is therefore recommended, now as well as within the coming 10-15 years.

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Information

Origin

California, Santa Cruz Mountains

Other wines from this producer

Chardonnay Santa Cruz Mountains

Estate Pinot Noir

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Saratoga Cuvée Pinot Noir

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