History
In the late 1980s, Stu Bewley became fascinated with the mystery of how to grow world-class wine grapes. Bewley traveled to Europe and South America to interview growers, winemakers, and consultants. He studied viticulture at the University of California at Davis, and poured over books and scientific journals dedicated to rootstocks, clones, elevation and drainage. And over a period of years he began to develop his own theories about growing e...