Concannon Vineyard

If they could speak, the rocks of Concannon Vineyard would tell a tale rich in history. When James Concannon planted his first vineyards and built the winery in 1883, he established Concannon as a founding family of California wine. Now, with four generations of family involvement, our landmark winery shows our enduring commitment to creating outstanding, award-winning wine.

Concannon Vineyard has a proud history of “Firsts.” Always an...

One of the oldest winegrowing regions in the state, Livermore Valley is situated twenty miles east of the San Francisco Bay. We are blessed with a Mediterranean climate, with dry, sunny summers and mild, wet winters. Warm and sunny conditions in the spring during flowering and setting consistently produce high-quality grapes. During the long growing season, early morning fog and cooling breezes from the Pacific Ocean encourage slow ripening an...

Our handcrafted wines are born from grapes grown in the Livermore Valley and along California’s Central Coast. The austere, rocky soil at our Livermore Valley estate encourages the vines to concentrate flavors in the ripening fruit. Over the decades, we have carefully tuned our viticultural practices to take advantage of this unique terroir. The result is intensely flavored, wonderfully balanced grapes that make for award-winning wines.