History
George Skouras was born in Argos, one of the oldest cities of Europe and one with a 3000 years long tradition of wine and culture.
In 1980, George goes to study Agriculture in the Dijon University, in Burgundy, France. However, his acquaintance with the Chardonnays and Pinot Noirs of the region, as well as the famous local wine growers, puts a spell on him. On graduating from Dijon with a degree in oenology, George starts gathering experien...