Born in a hidden pocket of Gippsland, helmed by winemaker Xavier Goodridge, Xavier Wine speaks of place, time and quiet evolution. A story of steady refinement, Xavier Wine is an ongoing dialogue between soil, season and instinct—each vintage revealing new layers of expression.
Increasingly known for its premium cool-climate Pinot Noir, Gippsland remains something of a secret in Australia's wine landscape. With grapes grown at our 4ha Avon ...
In 2018, Xavier acquired a long-term lease on a vineyard in Maffra, Gippsland, his wife’s hometown. The vineyard, established back in 1987, is now at the end of its conversion to organic farming practices started by Xavier in the year he took over. Pursuing the organic transformation is a testament to his commitment to a sustainable approach in vine cultivation and winemaking and the purpose of producing exceptional wines that carry a unique s...
Xavier Goodridge's winemaking style supports his philosophy of letting the vineyard's work shine through in the finished wine. For him, winemaking is the ‘easy part’, as he believes that the foundation for great wines is laid in the vineyard itself. His approach revolves around minimal intervention, allowing the grapes to express their natural characteristics without manipulation.
Xavier’s ‘light touch’ on wines involves the wines fermentin...
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