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Ederra Crianza 2015

Bodegas Bilbaínas, Rioja, Spain

Bodegas Bilbaínas
Rioja Spain
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  • Moment

Food Pairing

Smoked salmon, grilled halloumi, tapas

The Story

Maceration takes place over a period of about 15 days. After the fermentations are completed, the wine is aged for 12 months in American oak barrels where tannins are finned out and the fresh and fruity taste of this wine is completed. Wine is aged 12 months in barrel and 12 months in bottle.

Appearance: Cherry-garnet color of medium intensity, with purple hues. On the nose, it is direct and fresh. During its elaboration, we sought the vers...

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Information

Origin

Haro, Rioja

Grapes

100% Termpanillo

Drinking temperature

16-17C

Other wines from this producer

La Vicalanda Reserva

Viña Pomal Centenario Crianza

Viña Pomal Crianza

Viña Pomal Gran Reserva

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