The Tb points given to this wine are the world’s most valid and most up-to-date evaluation of the quality of the wine. Tastingbook points are formed by the Tastingbook algorithm which takes into account the wine ratings of the world's 50 best-known professional wine critics, wine ratings by thousands of tastingbook’s professionals and users, the generally recognised vintage quality and reputation of the vineyard and winery. Wine needs at least five professional ratings to get the Tb score. Tastingbook.com is the world's largest wine information service which is an unbiased, non-commercial and free for everyone.
Vintage 1967
The 1967 wine vintage in Bordeaux was a highly irregular, mediocre-to-good year that was entirely saved by an unseasonably warm, sun-drenched September following a disastrously wet and cold August. This sudden late-summer rescue allowed the grapes to achieve decent ripeness, though it created a frantic, rain-threatened harvest that heavily favored properties with modern drainage and meticulous sorting. The dry red wines turned out relatively l...