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Brut Premier Cru Blanc de Noirs NV (10's)

Gardet, Champagne, France

Gardet
Champagne France
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Food Pairing

Fish tartar, smoked salmon, poached turbot with mousseline sauce and pan-fried scallops

The Story

Composed of 60% Pinot Noir and 40% Meunier, it is the flagship of Maison Gardet. Its round texture, both substantial and supple, makes it the ideal wine to serve as an aperitif or with canapes.

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Information

Origin

Chigny-Les-Roses, Champagne

Grapes

60% Pinot Noir
40% Pinot Meunier

Drinking temperature

6-8C
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