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  • Country ranking ?

    404
  • Producer ranking ?

    23
  • Decanting time

    2h
  • When to drink

    2020-2035
  • Food Pairing

    Game

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The Story

Synonymous with Pahlmeyer, Proprietary Red is the winery’s raison d’etre.

“All I wanted to do was to create my own ‘California Mouton’ – a rich, powerful Napa Valley Bordeaux blend, a wine that would drop wine lovers to their knees,” says Jayson Pahlmeyer.

1986 Pahlmeyer Proprietary Red was the realization of Jayson’s dream. Anointed 94 points by Robert Parker, it was the first of an extraordinary legacy of critically acclaimed wines.

What is Pahlmeyer Proprietary Red? It is a classic Napa Valley Bordeaux blend of Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec. Each variety is harvested and held separately throughout fermentation and barrel aging. The lots are aged an average of 18 months in French oak Bordeaux barrels, blended through a meticulous, time-honored artisanal process, and bottled without filtering or fining.

Produced in limited quantities, the Proprietary Red is a wine of superb power and density with commanding tannins and rich, dark flavors that become increasingly lush and seductive with age. Properly cellared, Proprietary Red will evolve magnificently for at least 25 years.

 

 

 

 

 

 

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Tasting note

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Written Notes

Medium-intense ruby red colour. Rich, ripe cassis fruit notes with smoky tones. Full-bodied and vivid palate with silky tannins and ripe black fruits. Round and smooth finish. JL 91p (9/2018)

  • 91p
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Information

Origin

St. Helena, Napa Valley
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