Clos des Fous was a crazy idea, mainly because Francois and I were really tired to listen to people, mainly wine writers, importers and sommeliers, that Chilean wines ere boring, indutrial, green, overripe, etc….. and we were tired because, if we can accept that FOR MANY YEARS many chilean wines can be discribed like this, it is not true anymore : there is a Chilean “Dark side of the Moon” growers and producers, like Laberinto, Garage Wine Co...
We deeply believe in our native terroir : Bio Bio, Itata, Cauquenes. We were born there, in Concepcion, sourrounded by Schist and Granits, very much like Cote Rotie-Hermitage system. Nobady can tell us about those terroir because we have spend our lives there. That’s why we produce old Carignan from Cauquenes, another old Carignan from Itata, old Pais from Itata, a top 1914 Malbec from itata Secano.
We planted our Pinot noir Vineyard there...
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