History
The history of Field LATOUR-GIRAUD extends over three centuries and goes up at the end of XVII. The known ancestor oldest is Jean Latour-Boillot born about 1680. At that time the vine was already the principal wages. The presence of the Latour family on the vineyard appears during the French revolution by the person of Jean Latour-Mouquin, born in 1748 and grandson of Jean Latour-Boillot.
The Giraud family established itself for a long time in Côte d'Or, had founded a distilling at the Hospital of Meursault about 1845. This distilling functioned until 1914, producing Fine of Burgundy, of the Marc of Burgundy, as well as famous Cassis of Burgundy. The union of the two Fields occurs in 1958 after the marriage of the children of the two families.
Today, the Field is directed by Jean-Pierre LATOUR ensuring the wine production, the wine making, the breeding and marketing; it is assisted in its work by his sister Florence who occupies herself of the administrative part.