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History

Extensive research and good fortune led us to a prized Cabernet Sauvignon vineyard rooted in some of Napa's most coveted soil. We nurtured the vineyard with organic practices focused on vine balance, and produced our first wine - a 2007 Cabernet Sauvignon - in a converted barn with an old hand-cranked press.

 

Young Inglewood was originally part of Rancho Carne Humana, a Mexican government land grant that stretched from what is now Ruthe...

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Vineyards

Young Inglewood is situated on the coveted benchland nestled up against the Mayacamas in the Southwestern reaches of the St Helena, appellation. The benchland is renowned for world class Cabernet Sauvignon and other red Bordeaux varietals. Our vineyard is further distinguished by seemingly bottomless gravelly loam soil punctuated by fist-sized rocks. It is part of the famed alluvial fan that fingers outward from the Mayacamas into select sites...

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Winemaking

Young Inglewood is committed to producing wines of place, stewarded from vine to bottle by mother and son winemakers Jacky and Scott. With old world non-interventionist winemaking practices, our estate's signature character is transformed into wines of balance and grace.

 

We grow and make wine from five Bordeaux varietals - Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot and Malbec. We harvest our grapes by sight, touch and tas...

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