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Wine Description
The Story
Fermentation
Fermentation in a French oak barrel of 300l. Brief pre-fermentation maceration after the pass through "Boreal" at 5ºC. 15 days with selected yeast and controlled temperature of fermentation.
Wine Tasting
Wine made with Chardonnay variety. Born from the passion and work of Iniesta-Luján Family. Resulting from the best grapes selection. Fermented in French oak barrels, giving body, unctuousness, complexity and structure to thi...
Wine Information
ALCOHOL: 13.0%
SUGAR: 3.0 g/l
ACIDS: 6.1 g/l
Vintage 2016
SPAIN 2016 will be remembered for the piles of grapes thrown to the ground in Rioja. Our most renowned wine region, as well as Navarra and most appellations in Castilla y León, registered very high yields in sharp contrast with Mediterranean wine regions where drought led to below-average production levels. The gloomy picture came from Ribeira Sacra in Galicia where severe hail hit the area of Doade in August and destroyed 400,000 kilos of gra...