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  • Country ranking ?

    1 903
  • Producer ranking ?

    2
  • Decanting time

    1h
  • When to drink

    now to 2035
  • Food Pairing

Food Pairing

with fish and seafood

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The Story

Situated between the winery building and Fuissé’s old church, the Le Clos parcel is 1.65 acres, and one of few parcels to enjoy an exposure to the east. Half of its vines are 20 years old, while the other half are at least 40 years of age. They grow on a thin topsoil covering limestone and shale. The wine is fermented in oak barrels and sees significant barrel maturation, a part of it on the lees.

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Wine Information

This is a powerful wine that offers refined flavors of fresh almond, apricot, yellow fruit and minerals. Overall it is vivacious and balanced, with an exceptional, intense finish.

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Latest tasting notes

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Information

Origin

Fuissé, Pouilly-Fuissé

Other wines from this producer

Pouilly-Fuissé Sous Vergisson

Inside Information

The east-facing parcel of vines known as Le Clos is a monopole on 69 hectares of land that runs between the Domaine Ferret property and the village church, abutting the property's house. Half the vines are about 20 years old and the other half are at least 40. The soil is derived from alluvial deposits and consists of deep silt and clay with a subsoil streaked with limestone and limestone marl.

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